Ingredients 1 can chick peas 3 Garlic cloves Juice 1 lemon 1 tsp Cumin (dry roasted in a pan) 1 courgette 1 Carrot 1 Onion 5 sun dried Tomatoes 1 heaped tbsp. Garam Masala curry paste 1 heaped tbsp.chunky Peanut butter Couple of tbsp s. Breadcrumbs Handful coriander (optional) Half tsp Cayenne pepper This burger …
Enjoy preparing this curry with a spicy side order of drum ‘n’ bass!! Indian styley!
Pancake Day! Alright, I know it’s the day after Pancake Day but note this recipe down and try it out next year round, or well, whenever you want! I always used to eat sweet ones when growing up, so a savory version felt like a cool idea!
Pad Thai, who invented it? Vietnamese traders, Chinese immigrants or Thai royality? You decide! All I know is that it is hands down the most talked about and most likely, most eaten of all Thai dishes: especially by foreigners.
The key to making this an exceptionally tasty dish is finding the right ingredients and This song will surely put you in good spirits and help take your stir fry to another level!of course, the freshest. Try, if possible to buy the veg and meat from a farmers market and the Asian ingredients from an Asian supermarket.
So easy yet so tasty, create your own veggie or meat filled pita. Here’s one I came up with!
Madrid, to put it simply, is special. It’s the beating heart of Spain which truly moves to its own unique rhythm. Chilled, sunny days spent at food markets and tapas bars merge into long, drink fueled nights at the many bars and clubs.
Man, this is one tasty baguette: sausages coated in the ultimate sweet and sticky BBQ sauce with crispy onions. Use the BBQ sauce recipe to marinate chicken wings, spare rips or as a dip for potato wedges.
This dish has spring time written all over it. Asparagus is at its prime at this time of year and instead of covering it with hollandaise or blending it in a soup I thought I’d let the green stuff do the talking.
This snack is the perfect hangover cure. It’s simple to wack up even with a pounding head. Don’t forget to turn on some tunes! Maybe something chilled is the order of the day! why not give this a go while you cook! Makes 1 tasty sarnie! Ingredients • 4 rashers of bacon • Handful of …