Ingredients Pastry 125gr softened butter 60 gr icing sugar 1 tbspn milk 1 egg yolk 175 gr plain flour Tart filling 4 – 5 Plums Zest/juice 2 lemons 100ml double cream 5 eggs 100gr melted butter 150 gr ground almonds 200 gr sugar Baking is always more fun with good tunes in the …
This is one groovy dessert! A luxurious, creamy chocolate mousse served on a crumbly tonka bean biscuit. Of course, you don’t have to use tonka bean, but its nutty, almond like scent gives the biscuit a extra scrumptious edge to the dessert.
This was such a fun little dessert to make and eat. The sweetness of the pumpkin with the creamy coconut custard works a treat! Have fun making and eating this funky Thai dessert.
Panna cotta is so, so good! There are so many flavour combo’s to try, like raspberry and mint, spiced pineapple or berry compote and almond crumble. Peaches and cream are a classic flavour combo so I thought why not panna cotta and peaches!
Lemon tart is such a tasty dessert! It can often befound on a restaurant menu, but is real easy to wack up at home. Plus, you can eat a lot more than one slice at home!
Music: Organ donor by DJ Shadow
Music: You sexy thing by Hot chocolate OK, I know the song is a little cheesy but the ganache oozes passion and chocolaty sexiness, so it was the perfect match! It’s also a great dessert to impress your new lady friend or make up with your partner! All I know is how tasty this dessert …